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Product Planning (Leader-Manager)

Job title: Product Planning (Leader-Manager)
Location: Bangkok
Specialisation: Food & Beverages
Salary: THB 32,000 - 62,000 (Monthly)
Reference: PR/118991
Job published: February 04, 2026 11:28

We are committed to selecting and maintaining the freshness of our ingredients, as well as developing our own unique technology, to elevate the quality of every dish served.
This has led us to grow and become Japan's number one sushi restaurant, serving over 150 million customers annually.

 

Position:                        Product Planning (Leader-Manager)

Industry:                        Food & Beverages

Location:                        Khlongtan Nua, Bangkok

Working days/hours:    Full-time, Monday-Friday, 08:30-17:30 hrs.

 

Responsibilities:

  • Selection of raw materials according to the regulations of each country.
  • Coordination with fishing grounds, aquaculture facilities, relevant agencies, processors, and suppliers of various types of seafood.
  • Development of products and calculation of product costs.
  • Presentation of new information and products within the organization.
  • ※Candidates with experience in raw material procurement are preferred. Please provide detailed information about your past raw material procurement experiences in your resume.

 

Qualifications:

  • At least 3 years of practical work experience.
    (Chef/Cook in a Japanese restaurant, or experience in product development or purchasing in the restaurant business serving Japanese food).
  • Cheerful, bright, and gets along well with colleagues.
  • Those who enjoy learning and challenging themselves with new things are quick-witted.
  • Those who enjoy Japanese food and like to eat seafood, including raw food (and can distinguish different flavors).
  • Someone who can use basic Excel (not a beginner level; able to enter numbers and create tables or lists of data).
  • Candidates with at least 5 years of practical work experience will be given special consideration.
    (Chefs/Cooks in Japanese restaurants, or those with experience in product development or purchasing in the restaurant industry serving Japanese cuisine).
  • Individuals with knowledge and understanding of fishing grounds, aquaculture facilities, related agencies, processors, and suppliers of various types of seafood within Thailand.

 

Benefits:

  • Health Insurance

  • Annual Leave

  • Performance/results-based Bonus

  • Transportation/ Business Trip Allowance

 

How to Apply: If you meet the qualifications and are excited about this opportunity, please submit your resume and a cover letter by click “APPLY” We look forward to hearing from you!